SB6 – Reef Fish Remoulade

Description

Hoki (Fish), Water, Modified Tapioca Starch (1414), Milk Powder (Milk, Lactose, Lecithin, Vitamins A & D3), Butter (Contains Milk), Capers, Natural Flavour Booster (Sea Salt, Maize Maltodextrin, Cane Sugar, Dehydrated Vegetables (Onion, Spinach, Cabbage, Garlic And Celery), Yeast Extract, Natural Vegetable Flavours, Sunflower Oil, Extra Virgin Olive Oil), Natural Flavour Booster (Sea Salt, Maize Maltodextrin, Cane Sugar, Yeast Extract, Natural Vegetable Flavours, Dehydrated Onion, Sunflower Oil, Extra Virgin Olive Oil, Turmeric Ground Madras (Colour)), Yeast Extract (Yeast Extract, Salt), Garlic (Contains Preservative (330)), Seasoning (Salt, Pepper White), Herbs, Vegetable Fibre, Xanthan Gum (415)

Additional information

Serve Size

180g

Serves Per Pack

5

Contains Allergens Statement

Contains Fish, Milk

May Contain

0

NetWeight Statement

900

Storage Instruction

Store Frozen Below -15c

Shelf Life

365

HSR Energy

286kJ

HSR Saturated Fat

0.8g

HSR Sugars

0.5g

HSR Sodium

207mg

EnergySE Per 100g

286kJ (68Cal)

Total fat Per 100g

1.9g

Saturated Fat Per 100g

0.8g

Carbohydrate SE Per 100g

3.6g

Sugars Per 100g

0.5g

Sodium Per 100g

207mg

Energy SE Per Serve

515kJ (123Cal)

Protein Per Serve

16.2g

Total fat Per Serve

3.4g

Saturated Fat Per Serve

1.5g

Carbohydrate SE Per Serve

6.5g

Sugars Per Serve

0.8g

Sodium Per Serve

373mg