NCSP02 – Soup Cauliflower Cream

Description

Vegetable Stock (73%) (Water, Natural Flavour Booster), Cauliflower (21%), Modified Tapioca Starch (1414), Milk Powder, Butter (Contains Milk), Yeast Extract, Seasoning (Salt, Pepper White)

Additional information

Serve Size

100g

Serves Per Pack

10

Contains Allergens Statement

Contains Milk

May Contain
NetWeight Statement

1000

Storage Instruction

Store Frozen Below -15c

Shelf Life

365

HSR Energy

152kJ

HSR Saturated Fat

0.6g

HSR Sugars

1.3g

HSR Sodium

306mg

EnergySE Per 100g

152kJ (36Cal)

Total fat Per 100g

0.9g

Saturated Fat Per 100g

0.6g

Carbohydrate SE Per 100g

5.3g

Sugars Per 100g

1.3g

Sodium Per 100g

306mg

Energy SE Per Serve

152kJ (36Cal)

Protein Per Serve

1.2g

Total fat Per Serve

0.9g

Saturated Fat Per Serve

0.6g

Carbohydrate SE Per Serve

5.3g

Sugars Per Serve

1.3g

Sodium Per Serve

306mg