NCSP05 – Soup Seafood Chowder

Description

Fish Stock (From Bones) (59%) (Water, Fish, Vegetables, Herbs, Yeast Extract), Hoki (14%), Potato, Modified Tapioca Starch (1414), Prawn (4.5%), Scallops (4.5%), Yeast Extract, Seasoning (Salt, Pepper White)

Additional information

Serve Size

100g

Serves Per Pack

10

Contains Allergens Statement

Contains Crustacea, Fish

May Contain
NetWeight Statement

1000

Storage Instruction

Store Frozen Below -15c

Shelf Life

365

HSR Energy

235kJ

HSR Saturated Fat

0.2g

HSR Sugars

0.3g

HSR Sodium

232mg

EnergySE Per 100g

235kJ (56Cal)

Total fat Per 100g

0.7g

Saturated Fat Per 100g

0.2g

Carbohydrate SE Per 100g

7.6g

Sugars Per 100g

0.3g

Sodium Per 100g

232mg

Energy SE Per Serve

235kJ (56Cal)

Protein Per Serve

5.1g

Total fat Per Serve

0.7g

Saturated Fat Per Serve

0.2g

Carbohydrate SE Per Serve

7.6g

Sugars Per Serve

0.3g

Sodium Per Serve

232mg